A month or so ago the owner of Lapin, bistro type restaurant in Nakakaruizawa where we had dinner, recommended a couple of soba restaurants he liked. One of them was a bit out of the way, so we had to wait until we returned this past weekend to drive out towards the city of Komoro to try Kirishita Soba. Actually, the full name is Jigonaya Kirishita soba (地粉や　霧下蕎麦), the name meaning something like locally produced soba made […]