Food in the Time of Coronavirus (in Japan)
Food in the Time of Coronavirus (in Japan) With a nod to Gabriel Garcia Marquez’s novel Love in the Time of Cholera. May 22, 2020 Now that most restaurants have at least partially reopened, I have noticed that not much has changed regarding smoking. Almost all the places that formerly allowed people to smoke still do so, the only difference being a sticker on the door with a picture of a smoking cigarette indicating the place is […]
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